It will only take [est_time] to read this post! My experience with tofu in the US is limited to trendy hipster cafes with snarky tatted-up bartenders and grouchy feminist vegans. Hmm, I wonder why I never fell in love with the stuff??…until CHINA. In China, tofu is not a “meat alternative”; it is its own… Read More

It will only take [est_time] to read this post! It’s fair to say that we LOVE Chinese breakfast food. Maybe it’s the delicious flavours or maybe it’s because it’s OK to eat noodles as your first meal of the day. It’s probably the fact that compared with western choices, (what? toast, cereal or a fry-up?)… Read More